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More On Services- Service Science
April 18, 2006-NYT
Academia Dissects the Service Sector, but Is It a Science?
By STEVE LOHR
On his Asian trip last month, President Bush urged Americans not to fear the
rise toward prosperity of emerging economies like India. Education, Mr. Bush
said, was the best response to globalization, climbing further up the ladder
of skills to "fill the jobs of the 21st century."
But a ladder to where? That is, where are educated young Americans likely to
find good jobs that will not be shipped off to India or China?
The answer, according to a growing number of universities, corporations and
government agencies, is in what is being called "services science." The
hybrid field seeks to use technology, management, mathematics and engineering
expertise to improve the performance of service businesses like transportation,
retailing and health care â as well as service functions like marketing,
design and customer service that are also crucial in manufacturing industries.
A couple of dozen universities â including the University of California,
Berkeley; Arizona State; Stanford; North Carolina State; Rensselaer Polytechnic
Institute; and Georgia Tech â are experimenting with courses or research
programs in the field.
The push for services science is partly a game of catch-up â a belated
recognition that services now employ more than 75 percent of American workers and
that education, research and policy should reflect the shift. "Services is a
drastically understudied field," said Matthew Realff, director of a new
program at the National Science Foundation to finance university research in the
field. "We need a revolution in services."
Kurt Koester, a 24-year-old graduate student in engineering at Berkeley, is
eager to take part. Yet engineering alone, he observes, can often be
outsourced to lower-cost economies overseas.
Mr. Koester's special interest is biomedical engineering, which combines
engineering and biology. He is also taking the services science course at the
Haas School of Business at Berkeley. He figures it will someday help him manage
teams of technologists, spot innovations and new markets, and blend products
and services.
"I love engineering, but I want a much broader and more diverse background,"
he said. "Hopefully, that will be my competitive advantage."
His personal strategy, according to economists, is the best way to prepare
for an increasingly global labor market.
"This is how you address the global challenge," said Jerry Sheehan, a senior
economist at the Organization for Economic Cooperation and Development. "You
have to move up to do more complex, higher-value work."
Representatives from several technology companies, including I.B.M.,
Accenture, Electronic Data Systems and Hewlett-Packard, and a few universities and
government agencies met in Washington in December to discuss how to raise
interest in services science.
A further step is a conference on education in services science being held
at the National Academy of Sciences today.
Whether services science will ever become a full-fledged academic discipline
with departments of its own is uncertain. So far it mainly consists of
graduate-level courses and research by professors, though Berkeley will begin a
certificate program in the field this fall for graduate students in the schools
of engineering, business and information and management systems.
The melding of fields in services science is sure to be tricky. Scientists
and engineers tend to regard what is taught in business schools as a mushy
combination of anecdotes, success stories and platitudes, wrapped in jargon. Put
a few success stories together, and they become a "best practice."
Yet a similar skepticism greeted computing decades ago. When some advocates
started promoting the idea of "computer science," traditionalists sneered
that any course of study that had to add the term "science" to its name was not
a science.
Eventually, computing won over the skeptics. And today, computer science
departments are academic fixtures.
I.B.M. was an early champion of computer science, and it is now a leading
corporate proponent of services science, sponsoring workshops, awarding
research grants and helping develop course materials.
I.B.M. itself is a striking example of the shift toward services over the
last decade or two. Once known as a computer maker, the company now gets half
its revenue from services. And increasingly, I.B.M. is moving into
sophisticated technology services, by working with corporate customers to automate and
streamline business tasks like purchasing, human relations and customer
relations programs.
In recent years, I.B.M. has shopped the global labor market, expanding
significantly in India, especially for software programming work. But it has also
reoriented and retrained its existing work force to support the swing to
services.
The researchers in its laboratories were dubious at first. "The response
here was there is no science in services," recalled Paul M. Horn, the senior
vice president in charge of the I.B.M. labs. "But as people got into it, they
got excited by working on the fascinating problems in services."
Baruch Schieber, 48, is one of the converts. After joining I.B.M. in 1987,
Mr. Schieber did basic research and published articles in scholarly journals,
mostly on algorithms that optimize computing calculations. Yet the math
techniques used to make work flow efficiently through a computer â a complex
system â can be applied to other complex systems in business. That is what Mr.
Schieber did, first in manufacturing and later in services.
One recent assignment had Mr. Schieber studying drivers and dispatchers at
Boston Coach, a limousine service that operates in 10 cities. His job was to
create a computerized optimization system to make sure the company's vehicles
and drivers in Boston and New York, where the company handles more than 1,000
rides a day, were used as much as possible.
The system gathered real-time data on car locations, reservations, travel
times, traffic patterns, airport conditions and flight times, and it generated
recommendations to the dispatchers about which car and driver to send for
each ride. As a result, the amount of time the cars had passengers rose 20
percent, and revenue increased 10 percent.
Today, Mr. Schieber is working on a project for the National Wildfire
Coordinating Group, a team with representatives from five federal agencies
including the Forest Service. His task is to use computer models to help determine
where to station limited manpower and equipment around the country to minimize
the destruction from forest fires. His models use data on terrain,
vegetation, wind, rainfall, public records of fires, and other variables.
Across the spectrum of services, Mr. Schieber sees plenty of opportunity to
apply his skills. "There's just so much room for optimization," he observed.
The service sector, to be sure, is huge and diverse. There are lots of
service workers in low-wage jobs, from fast-food servers to janitors. Services
science will have scant effect on them. Their incomes are limited by their lack
of marketable skills, not by global competition. Those kinds of local service
jobs are not migrating offshore.
An accumulation of technological advances is behind the growing interest in
services science. High-speed Internet access, low-cost computing, wireless
networks, electronic sensors and ever-smarter software are the tools for
building a "globalized services economy," said Anatole Gershman, director of
research at Accenture Technology Labs. "That's what is new here."
The current wave of technology, according to Mr. Gershman, is the digital
equivalent of national railways and electric motors in the 19th century. They
paved the way for new companies, among them national retailers like Sears, and
new kinds of industrial organization, like assembly-line mass production.
He points to projects his company is doing as examples of services made
possible by new technology. In transportation, networked sensors and analytic
software are being used to diagnose the condition of engines. The goal is to
make the mechanical upkeep of vehicles like jets and municipal buses more
intelligent, shifting from regimented maintenance schedules to as-needed
maintenance, which can reduce repair and maintenance costs by 50 percent, he said.
In health care, Mr. Gershman said, it should be possible to use tiny
implants to monitor a person's biological functions, whisk reports wirelessly to
personalized databases, automatically analyze the results and send alerts and
updates to patients and doctors.
"Just what will be done with this technology we don't know," Mr. Gershman
said. "But the significant thing is that we now have the underpinnings for the
construction of new services."
Traditional service functions like marketing and customer service are also
being transformed by information technology. The rapid growth of the Web and
e-commerce has brought an explosion in the quantity of customer and market
data, and a computerized means for tracking consumer behavior.
Today, marketing researchers routinely use analytic and modeling software
tools to test hypotheses against statistics from customer databases, polling,
economics and sociological studies. "It's really made the field much more
scientific," said Mary Jo Bitner, academic director of the Center for Services
Leadership at Arizona State University.
Even in manufacturing, the competitive edge of many American companies lies
in the intangible realm of service work. Look at the iPod. Apple Computer
farms out the manufacturing of its popular music player to subcontractors in
Asia. But Apple designed the iPod and wrote the software for easily finding,
storing and playing music. It built the iPod brand, and guided its advertising
and marketing. In short, Apple keeps for itself the most intellectually
challenging, creative work, which adds the most value and pays the highest wages.
The high-end work, experts say, typically taps several disciplines and
requires conceptual thinking and pattern recognition. Such work cannot be easily
reduced to a simple step-by-step recipe. "Those are the jobs that are very
hard to automate or ship to India," said Frank Levy, a labor economist at the
Massachusetts Institute of Technology.
Services science is an attempt to give university students a broader set of
skills and adopt a broader research agenda for the economy of the future. "We
in academia have to find ways to contribute research to improving our
economic performance in services and to help students succeed in this
knowledge-based services economy," said Henry Chesbrough, who is teaching the services
science course at Berkeley.
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